#veganfoodshare #veganfoodie #recipe #vegandessert #vegancheesecake #recipevideo #veganpumpkincheesecake #pumpkincheesecake #dairyfree #paleo #paleodessert #paleothanksgiving #paleovegan #thanksgiving2020 #thanksgivingdessert #nobakedessert #nobakecheesecake #cleaneats #cleaneating #lexiscleankitchen ... Turkey leftovers after Thanksgiving... OUR TIME TO SHINE. Add more water, as needed, to thin. Oh my goodness! .⁠ Note: Nutritional information is approximate, and will depend on exactly what ingredients you choose. Your recipe is mouth watering and I’m going to check out your Honey Soy recipe too! We now offer Virtual Cooking Classes on Yaymaker! Hi Lois, I am so happy you like this one. I’ll be making this next week FOR SURE!!!!! When any excess liquid has been absorbed, taste the rice… This coconut rice of course uses coconut milk, with a bit of lime to give it a slightly tropical feel. It all sounds and looks amazing! Place the black beans in a small pot along with the cumin and coriander. This soup has a hint of Italian flavors thanks to the tomatoes and spices, and is so hearty and delicious. Loreto, these photos are absolutely gorgeous! Most of my Sunday lu, Happy Saturday morning! If you do use the sweet chili vinegar, it adds such a nice acidity to the mix, and with that oh so aromatic nutty coconut rice seems strange yet so magical and delicious. Join me on Facebook and Pinterest!!! I love pina colada but only have had it as a drink/dessert! Summer is the time for this dish with pineapple picked fresh. I have a whole shelf dedicated to them in my pantry! It’s not a cocktail, but it’s not half bad. I hope you enjoy this Autumn colorfully flavor packed Coconut Rice Fall Veggie Bowl as much as we did. I’m so lin love!! It’s so good right now. Butternut Squash and Black Bean Enchiladas, Crispy Sesame Chicken Strips (Paleo & Low Carb), Gluten Free Turkey Meatballs with Spinach, 7 Tips for Having the Best Beach Day Ever, How a Nutritionist Decodes a Nutrition Facts Label. Allow to cook for 10 minutes. . What a way to say Autumn. Remove from burner and set aside covered. Thank you for this recipe. It had such a wonderful subdued flavor. I agree on a coconut rice, it’s just so full of flavor and so aromatic! Learn how your comment data is processed. Fresh, delicious, and healthy to boot, I promise you’ll love this one if you’re a curry lover! Have a great day! Linked in my bio!⁠⠀, This herb and garlic mushroom recipe is the last one you’ll ever need to look up for a side dish idea- and perfect for THANKSGIVING. x, This sounds absolutely delicious and I have printed it off already to try soon! Everything looks so good! The sweet shot of pineapple every now and then would be amazing, and the sauce sounds yummy. ★☆ To make the rice, I use two-thirds of a cup of coconut milk plus plenty of shredded coconut for added sweetness and texture. It could almost be a dessert. I could not believe the flavors of this rice. ★☆ ★☆ This site uses Akismet to reduce spam. Lime Juice: This adds a nice acidity to the richness of the coconut milk. You could always try mango or something instead for a similar tropical flavour :). (less than 5 minutes), Add salt and pepper to taste (I used 1 more teaspoon of salt I believe), Cook rice according to instructions (I used a rice cooker). I really like Tofu and am always looking for new ways to cook it, and that coconut rice just looks and sounds beautiful!! Cook for about 10 minutes until the rice is completely heated through and the water has been absorbed. Thanks for commenting, and have a wonderful weekend. ✔️Carrots⁠ That looks like a perfect bowl of heaven. Thank you, I’m loving the pineapple in this COCONUT rice! This is the perfect fall bowl of goodness! Always so inviting!