It’s as simple as that. Remove from the hot water bath and allow to cool completely. This recipe is from the post: We’re Jammin’ Though I am not a fan of adding pectin or any additives to food, here is the tried and true recipe for Blueberry Jam on the Sure-Jell pectin package. Be CAREFUL! Other seasonal berries—such as blackberries or raspberries—may be substituted. https://www.findingzest.com/strawberry-blueberry-freezer-jam-recipe-giveaway Pingback: Bits with Jam | bits and breadcrumbs. Stir in 1 package of Sure Jell original and 1/2 a teaspoon butter. (If lids spring back, lids are not sealed and refrigeration is necessary.). Cleaning your home doesn't have to be a daunting, time-consuming chore. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. Bring mixture to full rolling boil (a boil that doesn't stop bubbling when stirred on high heat), stirring constantly. Depending on your location, strawberry season will run from January to July! I took a peanut butter and jelly sandwich to school EVERY DAY. THOROUGHLY crush strawberries, 1 layer at a time. Best of all, this easy jam recipe has no added sugar. Congratulations! Prepare a large hot water bath canning pot that is large enough to submerge all of your jars in at once. Please utilize your own brand nutritional values to double check against our estimates. Cook and stir 1 min. Amount is based on available nutrient data. Hosting Thanksgiving dinner for the first time or need a quick refresher? * Percent Daily Values are based on a 2,000 calorie diet. We love this Strawberry-Blueberry Jam as a topper on biscuits. Change ), You are commenting using your Facebook account. The canning process is super simple and a great way to try your hand at canning. As an Amazon Associate and member of other affiliate programs, Savoring The Good, LLC may earn from qualifying purchases. After jars cool, check seals by pressing middles of lids with finger. Nutritional facts are just estimates. This is the hot water bath canning method. Every once in a while, you may find that your jam does not set the way you expected. RINSE clean plastic containers and lids in boiling water. BH&G is part of the Meredith Home Group. Change ), You are commenting using your Twitter account. Stir in 1 package of Sure-Jell original and 1/2 a teaspoon butter. Remove from heat and skim off any foam with a metal or wooden spoon. You’ll be surprised at how easy this jam is to make. I made and canned my first batch of jam using the directions on Sure-Jell. Your kitty deserves a name as special as she is. If not sealed, refrigerate the jelly and use within 3 weeks. Make sure the jars are covered by 1-2 inches of water. We've got the low-down on how to make sure everything from your perennials to your roses are ready when the snow flies. heavy pot crush 1 cup of the blueberries with a potato masher. See which names were most popular this year! Process your jars of jam for 10 minutes. I wanted to go with a pectin-free recipe, but the blueberries I was using were frozen. Ball Mason 4oz Quilted Jelly Jars with Lids and Bands, Set of 12. Remove from heat. Wipe jar rims and threads. Dry thoroughly. Wipe off top edges of containers; immediately cover with lids. Cover; bring water to gentle boil. Better Homes & Gardens may receive compensation when you click through and purchase from links contained on Once cooled, check for seals by pressing on the centers of the lids. Once cooled, check for seals by pressing on the centers of the lids.