We created this rub for cooking and smoking all things pork including pork shoulder (butt), pork chops, tenderloin, etc. I only have light brown sugar. We used dark brown sugar instead of light brown sugar to give it a rich, deep & sweet flavor. A versatile blend for the Grill, the Barbecue anytime. This moniker comes from a hugely successful marketing campaign in the 90’s and because of it’s low fat content. Pulled pork is normally cooked slowly at a low temperature using shoulder of pork. Vital Choice-Your Trusted Source For The World's Finest Wild Seafood & Organic Fare - All With Free Shipping On Orders Over $99! This recipe makes a small batch, perfect for a single pork butt, so you might want to make several batches to keep on hand. 160g/5.6oz, Cracked Black peppercorns, whole mustard seeds, flakes of Onion and Garlic,one of our origional classic blends, rub it on your finest steak. Put the slow cooker onto low and leave to cook for 7-8 hours. CharDex Applewood 6023-GF: gives a pleasant fruity smoke note.Usage rate: 3.12%Finished usage rate: 0.25%, CharSol Cherrywood 2514: gives an earth fruity flavor with a well-developed smoke flavor.Usage rate: 4%Finished usage rate: 0.32%, Nat Chipotle FL WONF RA07132-OS: adds a great complexity of Chipotle peppers including the spicyness that transfer well to the pork.Usage rate: 6.25% , finished is 0.50%, Fire Roasted Grill RA15019: adds a roasted savory flavor with a little smoke and smooth grill notes.Usage rate: 3.12%,Finished usage rate: 0.25%, Nat FL Pork Type RA07129: enhances the pork profile and taste.Usage rate: 8.75%Finished usage rate: 0.70%. I think the best pulled pork rub has to have a good amount of both sweet and spicy. In the old days, if there was a reason for a barbecue, there was plenty of reason to cook up a whole hog—or several whole hogs. Top 10 Brisket Marinades for Lip-Smacking Barbecue. Tastes of Lizzy T is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Preparation. Store dried seasoning blends in a Cool, Dry, Dark pantry or cupboard for longest shelf life. Got up eeeaarrrrly to start the crock pot – but totally worth it. Zesty Italian, Tangy Greek & Creamy Caesar Salad. I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. https://www.onearmedmama.com/2017/06/homemade-pork-rub-seasoning-ble… It looked gooood. This will be my first time making it. It sounds like it contains a lot of black pepper, but don't worry—that flavor will mellow while smoking. How do we make that. Whether you're planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork recipe is a guaranteed crowd pleaser. Thanks for checking out our site and the great feedback! © 2017 Gourmet du Village. If you like, you can take this BBQ rub to the next level by mixing a tablespoon to 1/2 cup of water and 1/2 cup of vinegar (any kind you like) to create an injection solution to tenderize, flavor, and moisten the meat. The calories shown are based on the recipe being divided 20 ways, with 1 serving being 1/20 of the recipe. A smoky, sweet & spicy pulled pork rub that is perfect for smoking pork! Star Anise has an aromatic flavour and aroma when ground. Best to use granulated brown sugar to avoid clumping. This is also a great base rub recipe to which you can add more ingredients to make it even more flavorful. This easy Pulled Pork recipe is made with pork shoulder (or butt), pantry spices and coke to tenderize the meat and add sweetness to the seasonings. This rub is mostly garlic so, for you garlic lovers, this is a great recipe.