Sprinkle remaining cheese, bacon, and parsley over the top. ... and water. Cook for 5 minutes. Alea Milham says, "As I was getting ready to make my breakfast casserole, I suddenly had the impulse to make it healthier by adding vegetables. I have discovered that if you ask male college students what you should add to any recipe the most common answer is bacon. Bake in the preheated oven, uncovered, until bubbly and slightly browned on top, about 1 hour. Spoon hash brown mixture into the greased casserole. Add in ground beef and cook until browned. Brown ground beef and onion in large skillet. Add comma separated list of ingredients to include in recipe. 1 (10.75 ounce) can condensed cream of chicken soup, 1 (30 ounce) package frozen shredded hash brown potatoes, thawed, Back to Make-Ahead Hash Brown Potato Casserole. In a frying pan, cook onion in olive oil over medium high heat until translucent. Season with salt. Pour egg mixture over the hash brown mixture and stir to combine. Sprinkle flour over the ground beef and mix inches Cook for one minute, stirring constantly. Easy to make ahead and chill overnight, this creamy, cheesy, comforting hash brown potato casserole is sure to be a hit. Allrecipes is part of the Meredith Food Group. Return the mixture to medium heat. Spoon hash brown mixture into the greased casserole. Pour egg mixture over the hash brown mixture and stir to combine. Easy make-ahead hash brown casserole everyone loves. 25 %. In a large bowl, combine hash browns, 1 cup cheddar cheese, 1 cup mozzarella cheese, ham or sausage (or a combination of both), and onions. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If my son gets his way, I will also serve it with a side of bacon. Drain fat from ground beef. Easy to make ahead and chill overnight, this creamy, cheesy, comforting hash brown potato casserole is sure to be a hit. If your skillet isn’t oven-safe, transfer the mixture to a 2-qt Toss corn flakes in butter to coat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Info. Whether you make the hashbrowns from scratch or use frozen hashbrowns that have thawed, be sure to squeeze out all of the excess liquid. No matter what meat you use, cut it into very small pieces. A complete meal in one take. Amount is based on available nutrient data. You saved Make-Ahead Hash Brown Potato Casserole to your. Let sit for 5-10 minutes to set before serving. Add cottage cheese and spices to eggs and stir to combine. Try it for yourself. I usually make my hash brown casserole for Sunday brunch. I serve it with fresh fruit. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. In a medium bowl, mix together the potatoes, cheese and butter. This allows you to get a nice meaty flavor throughout the casserole while using as much meat of other casseroles." Total Carbohydrate I usually make my hashbrown casserole with ham, but sausage works well too. Cover and keep in the refrigerator for 8 hours, to overnight. this link is to an external site that may or may not meet accessibility guidelines. Place hash browns in bottom of a deep casserole dish and microwave until thawed, ... top. Congrats! Spread mixture on top of hash brown mixture. Your family will rate this one 5 stars and clammer for more. Spread potato mixture over mixture in the pan. Total Carbohydrate Mix sour cream, Cheddar cheese, and condensed soup together in a very large bowl. In a large bowl, combine hash browns, 1 cup cheddar cheese, 1 cup mozzarella cheese, ham or sausage (or a combination of both), and onions. I think bacon is just his default answer to most questions. Your daily values may be higher or lower depending on your calorie needs. In a frying pan, cook onion in olive oil over medium high heat until translucent. Don't believe me? ... 15 Ground Beef Soup Recipes for Easy Weeknight Dinners © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Most people won't think twice about serving basic cornbread when is on the table. I also cook up a batch and crumble it and use it sparingly in recipes to add flavor rather than using it as a side dish. https://www.yummly.com/recipes/hash-brown-potato-and-ground-beef-casserole Removing the excess liquid is essential to prevent the casserole from becoming runny. Nutrient information is not available for all ingredients. Stir occasionally. Add in ground beef and cook until browned. Bake until hash browns are golden brown (45 minutes). Preheat the oven to 350 degrees F (175 degrees C). Sprinkle remaining cheese, bacon, and parsley over the top. Return the mixture to medium heat. 30.1 g Sprinkle flour over the ground beef and mix inches Cook for one minute, stirring constantly. You can make this with whatever meat you have on hand. 304 calories; protein 9.3g 19% DV; carbohydrates 20.4g 7% DV; fat 25.3g 39% DV; cholesterol 53mg 18% DV; sodium 425.8mg 17% DV. 75.8 g 10 %. Put mixture into the prepared baking pan. And a combination of both ham and sausage is always a hit. Preheat oven to 350°F Grease a 13x9-inch pan. I asked my kids what vegetable they though I should add and my oldest son replied "Bacon!" My son't transcripts from college indicated that he is quite bright, so I am pretty sure he knows bacon isn't a vegetable. To reheat, microwave until hot then transfer to broiler to recrisp hash browns. Serve while hot. Add comma separated list of ingredients to exclude from recipe. Bacon is more expensive per pound than most of the meat I buy, so when it goes on sale I stock ip and freeze it for later use. Drain fat from ground beef. Fold in hash browns and mix thoroughly. Spread mixture in bottom of greased 9"×13" baking pan. Add in ketchup, broth, Worcestershire, salt and pepper and veggies. Add in ketchup, broth, Worcestershire, salt and pepper and veggies. Bake at 350°F for 1 hour or until an inserted knife comes out clean. Information is not currently available for this nutrient. Percent Daily Values are based on a 2,000 calorie diet. Serve hot.