Place chops on a kettle-style grill directly over medium-hot coals, lower grill hood and grill for 4-5 minutes. I made this recipe for my family. I marinated for about 90 minutes - and that was plenty of time to impart the flavor. Remove the chops from the refrigerator an hour before you want to cook them and allow to come to room temperature. Discard the remaining marinade. Very nice flavor. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Will definitely be making this again! Love this recipe. They loved it. Thank you TeresaS, made for For Your Consideration tag game at FF&FF. I also brushed the meat with the leftover marinade making sure to get the spices and garlic in the meat until the last couple flips. Just cuz I love them. Place I did use 3 teaspoons of fresh minced garlic instead of 2. Looking for Low calorie dinners and snacks to help you eat healthier? Add comma separated list of ingredients to include in recipe. Brush chops with reserved marinade; turn and brush again. Using a digital meat thermometer set to 'Pork' Well Done' helps tremendously to make sure they are not only done (for safety reasons) but you get them off while they are still juicy and tender. I am on a roll. It is simple to throw together the marinade in the morning before going off to work and come home to an easy dinner to prepare at night. Because it's probably unconstitutional not to grill on Labor Day, the Accidental Locavore decided to do the patriotic bit and grill some pork chops over the weekend. is a recipe sharing social network that allow members to post recipes, rate and review other member’s recipes and engage with other home cooks. A keeper recipe Teresa. Put the pork chops in a Ziploc bag, add the marinade, seal and refrigerate for at least 4 hours. Thank you for sharing a recipe that I will make again and again. While marinading I flipped the chops about every half hour and spooned the marinade on top of the exposed side of meat and made sure the spices and garlic sat on the meat to really get in there. Just as the name implies, this is the best grilled pork chops. Thanks for sharing this recipe! ©2020 Verizon Media. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Loved the flavor of these chops! I give it 5 stars! Remove pork chops from the marinade and shake off excess. 380 calories; protein 40.7g 82% DV; carbohydrates 2.1g 1% DV; fat 22g 34% DV; cholesterol 124mg 41% DV; sodium 1254.4mg 50% DV. Part of HuffPost Food & Drink. Packed with... Just as the title says, this shrimp recipe roundup brings you tons of shrimp. Drain chops, reserving marinade. Info. Toasting and grinding the Szechuan peppercorns add a nice depth of flavor to them and only takes about a minute. Carren. Chops, Vegetables, Garlic, Onions, Asian, Budget-Friendly, Easy/Beginner Cooking, Quick Meals, Sunday Dinner, Weeknight Meals, Grill (Electric), Grilling (Outdoor), Skillet, Stove Top, Gluten-Free, No Eggs, Non-Dairy, Spicy more, "Another recipe I found floating around on paper...recipe says to cook it on a kettle-style grill...I have made is on a George Foreman Grill or even a cast iron time does not include marinating time.". You'll make juicy grilled pork chops in minutes...just a few simple steps needed. Marinate in the refrigerator for 4 hours or overnight (turning once in awhile). Contributors control their own work and posted freely to our site. See note above. As always, I upped the garlic and ginger. … No muss, no fuss. I deviated from Jeff's recipe and added garlic-a little fresh ginger, grated, might go in the next time. You can do them in the microwave on a plate for a minute or two, but since it can be a slim margin between toasted and toast, I like the control I have with a frying pan. The actual amount of the marinade consumed will vary. Amount is based on available nutrient data. Place chops in a 1-gallon self-sealing plastic bag, pour marinade over chops, seal bag. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Serve and enjoy! Chicken Parmesan Bundles - With Spinach and Cream Cheese Filling, Gilroy Wonderful Garlic Loaded Spareribs MMmmm, Linda's Best Beef Pot Roast In The Crock Pot, Martha's Blue Ribbon Sugar Cookies - Christmas. Information is not currently available for this nutrient. You saved Best Grilled Pork Chops to your. Adjust your grilling time depending on the thickness of your meat. Place chops on a kettle-style grill directly over medium-hot coals, lower grill hood and grill for 4-5 minutes. A thicker chop has a higher tolerance for direct heat. Add comma separated list of ingredients to exclude from recipe. It was just perfect flavor. Grill for 4-5 minutes more until chops are just done. Cook the pork chops on the preheated grill until no longer pink in the center, 5 to 6 minutes per side. Will use this marinade again for sure!! Made it for supper todaay, was fantastic. Truly delicious. The heat level was just right... spicy but not enough to make your nose run! I marinated the pork for about 10hrs. Allrecipes is part of the Meredith Food Group. I don't think I would let them marinate any longer then this just because they were so tasty after the 2 hours. Thank you!! This was a wonderful recipe for grilled pork chops! Highly recommend this recipe. Learn how to grill pork chops on a gas grill. They were crisp, tender and full of flavor. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition This is a simple recipe. Grill the pork chops over direct high heat for 5 to 7 minutes on each side, or until the chops register at least 145 F — the minimum safe temperature for pork — on an instant-read thermometer. Dinner, Main Dish, Pork, The nutrition data for this recipe includes the full amount of the marinade ingredients.